A symposium highlighting the global impact of work by University of Delaware and Brazilian faculty, graduate students and undergraduate interns will be held May 21-22 at the Trabant University Center on the UD campus in Newark. Widely considered one of the world’s most important emerging and developing countries, Brazil has one of the largest and fastest growing agricultural economies in the world and is a major U.S. trade partner. nterest in Brazil’s rapid transition to global leadership in food and bioenergy production, along with the environmental and economic issues surrounding this transition, has led to partnerships between UD and the Federal University of Lavras (UFLA). Led by UD’s College of Agriculture and Natural Resources (CANR) over more than three years, a wide range of research projects, faculty and student exchanges, study abroad programs and collaborative workshops have been held. The symposium will bring together a large and diverse group of UFLA and UD faculty and students to share knowledge on key themes in Brazil that have global impacts on food security and the environment. Keynote presentations will be made by Luiz Roberto Guimarães Guilherme, professor of soil and environment at UFLA, who will speak on “Brazil’s Role as a Global Food Basket: Challenges and Opportunities.” Other keynote presentations will be made by Paul Thompson, W.K. Kellogg Chair in Food, Agricultural and Community Ethics at Michigan State University, who will discuss ethical issues related to biofuels, and Delaware Secretary of Agriculture Ed Kee, speaking on the importance of building agricultural links between Delaware and Brazil. Important themes of the symposium include agricultural innovations for global food production systems; food safety and security in the global food chain; ecology and sustaining and protecting fragile environments; and ethical and public policy issues concerning biofuels. The symposium is co-sponsored by CANR; UFLA; UD’s Center for Science, Ethics, and Public Policy; UD’s College of Arts and Sciences; the Delaware Environmental Institute; the Institute for Global Studies; and the U.S. Department of Agriculture International Science and Education program. To obtain more information on the symposium and to pre-register, visit the website. The institutions have worked cooperatively on a USDA-funded agricultural research project and UD has hosted UFLA speakers. This article can also be viewed on UDaily.