The Creamery Student Management Team is composed of 3 undergraduate students. These students are responsible for developing the UDairy Creamery as a non-profit, independent, and sustainable business. Over 100 Students from across all colleges at the University of Delaware work all positions at the UDairy Creamery including serving and producing ice cream, supervising the storefront, managing and serving at events on campus or on the Moo Mobile or at the Genaurdi Food Innovation Lab making our cheese products!
We hate to see our students leave but once they graduate and enter the workforce, we have to replace them. Therefore, we hire student employees and interns every spring. Applications can be dropped off at the Creamery or emailed to udcreamery@udel.edu
NOW HIRING! Internships and hourly position for University of Delaware Students!
Applications:
- Click here for the UDairy Application for Employment
- UDairy Creamery Team Member Position Description
- Please include your class schedule and resume if available
- Submit applications to udcreamery@udel.edu
Internship Positions:
Positions available for UD Undergraduate students in Cheesemaking, Quality Assurance, Business Management & HR, Food Science and Marketing. Summer and 2021-2022 academic year are open now!
Visit Handshake for descriptions and to apply! Deadline is 4/16/21
Student Management Team Alumni:
2018-2019
Jade-Eve Bergeron, Food Science Ice Cream Manager
Jenell Eck, Marketing and Communications Manager
David Townsend, Training and Development Manager
Julia Kesselring, Food Science Cheesemaking and Quality Assurance Manager
Summer 2018
Gillian Zucker, Summer 2018 Marketing and Communications Manager
2017-2018
Andrea Schaaf, Assistant Manager
Madison Cahill, Dairy/Food Science Manager
Kristina Demou, Communications/Marketing Manager
Dana Friedrich, Communications/Marketing Manager
2016-2017
Keith Medwid, Assistant Manager
Amanda Chasten, Dairy/Food Science Manager
Dana Friedrich, Communications/Marketing Manager
2015-2016
Nicole Basili, Assistant Manager
Luke Gargiso, Dairy/Food Science Manager
Kristina Demou, Communications/Marketing Manager
2014-2015
Jason Morris, Ag ’16, Assistant Manager
Now Current Go Baby Go Cafe Manager
Dani Roth, LBS ’15, Communications Manager
Chris Carroll, Ag ’15, Food Science Manager
2013-2014
Liz Vacchiano, AG ’15, Assistant Manager
Marissa Personette, LBS ’14 Communications Manager
Rachel Brown, AG ’14, Food Science Manager
2012-2013
Jennifer Rodammer, AG ’14, Assistant Manager
Now Current UDairy Retail Operations Manager
Jenna Byers, AG ’15, Communications Manager
Teresa Brodeur, AG ’13, Food Science Manager
2010-2012
Jacob Hunt, AG ’12 Assistant Manager
Rebecca Sheahan, AG ’13 Business Manager
Jenna Byers, AG ’15, Communications Manager
Teresa Brodeur, AG ’13, Food Science Manager
2010-2011
Jacob Hunt, AG ’12 Assistant Manager
Rebecca Sheahan, AG ’13 Business Manager
Amanda Prudente, AG ’11 Food Science Manager
Rachael Dubinsky, AS, AG ’11
Communications/Sustainability Manager
2009-2010
Sara Busker, AG ’10 Assistant Manager
Daniel Butler, AG ’10 Business Manager
Kate Kingsborough, AG ’10 Food Science Manager
Connie Helstosky, AG ’10
Communications/Sustainability Manager
2008-2009 Intern Team
Dan Meany Ag ‘09
Matthew Gow Ag ‘09
Myra Gemmill Ag ‘09
Caitlin Sheffer Ag ‘09